hasty and Easy Pulled Pork Burritos

hasty and Easy Pulled Pork Burritos

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A tasty pretentiousness to use occurring your leftovers from a pulled pork! Goes well in the manner of a little coleslaw.

The ingredient of hasty and Easy Pulled Pork Burritos

  1. 1 (16 ounce) can baked beans (such as Bushsu00ae Grillin Beansu00ae)
  2. 8 (10 inch) soft flour tortillas
  3. 1 small onion, diced
  4. 1 pound cooked pulled pork, heated
  5. 1 (8 ounce) package shredded Monterey Jack cheese
  6. 1 (16 ounce) can mild enchilada sauce

The instruction how to make hasty and Easy Pulled Pork Burritos

  1. Pour beans into a pot and bring to a simmer beyond medium-low heat.
  2. Place a tortilla on a microwave-safe plate, sprinkle as soon as onion, 2 tablespoons beans, and 2 to 3 tablespoons pulled pork. Sprinkle next Monterey Jack cheese, and roll the tortilla closed. Drizzle on top of higher than 2 tablespoons of enchilada sauce, and sprinkle with more cheese.
  3. Microwave until furious through and cheese is melted, practically 1 minute. Repeat similar to enduring surviving tortillas and filling ingredients.

Nutritions of hasty and Easy Pulled Pork Burritos

calories: 495.5 calories
carbohydrateContent: 56.8 g
cholesterolContent: 58.7 mg
fatContent: 17.9 g
fiberContent: 5.2 g
proteinContent: 27.1 g
saturatedFatContent: 7.9 g
servingSize:
sodiumContent: 1292.8 mg
sugarContent: 6.7 g
transFatContent:
unsaturatedFatContent:

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