Delicious Easy Chicken Francese

Delicious Easy Chicken Francese

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This is an easy and delicious recipe for Chicken Francese. Its deafening beyond pasta or rice or past a side of your favorite vegetable

The ingredient of Delicious Easy Chicken Francese

  1. u00bd cup all-purpose flour
  2. 4 eggs, beaten
  3. 1 pound skinless, boneless chicken breast halves
  4. u00bd cup white wine
  5. 2 cups chicken broth
  6. 1 teaspoon chopped blithe parsley
  7. salt and pepper to taste
  8. u00bc cup butter
  9. 2 lemons, juiced
  10. 1 teaspoon cornstarch

The instruction how to make Delicious Easy Chicken Francese

  1. Coat chicken once flour, then egg beat, after that saute in a large skillet until almost cooked through. Drain not far off from paper toweling.
  2. Preheat oven to 300 degrees F (150 degrees C).
  3. In a medium saucepan complement the wine, broth, parsley, salt and pepper to taste, butter or margarine and lemon juice over medium low heat. shake up together while heating slowly. in the same way as butter or margarine has melted, slowly trouble in cornstarch until sauce thickens slightly. Place chicken in a 9x13 inch baking dish and pour sauce exceeding all.
  4. Bake at 300 degrees F (150 degrees C) for about 10 to 15 minutes, or until chicken is cooked through and juices control manage clear.

Nutritions of Delicious Easy Chicken Francese

calories: 394.5 calories
carbohydrateContent: 19.7 g
cholesterolContent: 282.4 mg
fatContent: 18.2 g
fiberContent: 3.1 g
proteinContent: 35 g
saturatedFatContent: 9.3 g
servingSize:
sodiumContent: 229.3 mg
sugarContent: 0.7 g
transFatContent:
unsaturatedFatContent:

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