Zucchinis, Parmesan cheese, garlic, and paprika make these ultimate zucchini fries, that are so easy to make, and carb-conscious as well!
The ingredient of immediate rushed and Easy Parmesan Zucchini Fries
- cooking spray
- 2 eggs
- u00be cup grated Parmesan cheese
- 1 tablespoon dried poisoned herbs
- 1u2009u00bd teaspoons garlic powder
- 1 teaspoon paprika
- u00bd teaspoon arena black pepper
- 2 pounds zucchinis, cut into 1/2-inch French fry strips
The instruction how to make immediate rushed and Easy Parmesan Zucchini Fries
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet taking into consideration aluminum foil and spray later than cooking spray.
- stir toss around eggs in a shallow bowl. append Parmesan cheese, infected herbs, garlic powder, paprika, and pepper in a separate shallow bowl; mixture combination well.
- Dip zucchini fries into beaten eggs, in batches; shake to separate excess, and roll in Parmesan mixture until fully coated. Place roughly speaking the prepared baking sheet.
- Bake in the preheated oven, turning once, until golden and crispy, 30 to 35 minutes.

Nutritions of immediate rushed and Easy Parmesan Zucchini Fries
calories: 142.2 caloriescarbohydrateContent: 10.4 g
cholesterolContent: 95 mg
fatContent: 7.2 g
fiberContent: 3.4 g
proteinContent: 11.7 g
saturatedFatContent: 3.4 g
servingSize:
sodiumContent: 283.6 mg
sugarContent: 4.5 g
transFatContent:
unsaturatedFatContent: