Easy Sweet Potato Wedges

Easy Sweet Potato Wedges

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After reading how affable sweet potatoes are for us, I set out to announce a fast, easy recipe that was with delicious. My sister and I developed this tasty side dish. The cayenne pepper can be increased to taste. I have found these wedges are even better reheated the next-door day, so make a bunch!

The ingredient of Easy Sweet Potato Wedges

  1. cooking spray
  2. 4 sweet potatoes, peeled and cut into wedges
  3. 2 tablespoons olive oil, or as needed
  4. 4 tablespoons brown sugar
  5. 1 teaspoon ground cumin
  6. 1 dash cayenne pepper

The instruction how to make Easy Sweet Potato Wedges

  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a rimmed baking sheet subsequently cooking spray.
  2. Place potatoes into a bowl and drizzle as soon as oil.
  3. blend brown sugar, cumin, and cayenne pepper together in a small bowl later than a fork. Sprinkle mixture greater than potatoes to coat. Lay out wedges re the prepared baking sheet.
  4. Bake in the preheated oven for 10 minutes. separate from the oven and slant the potatoes. growth the heat to 400 degrees F (200 degrees C). Continue to cook until fork-tender, just about 20 minutes. Serve.

Nutritions of Easy Sweet Potato Wedges

calories: 239.2 calories
carbohydrateContent: 47.2 g
cholesterolContent:
fatContent: 4.7 g
fiberContent: 5.8 g
proteinContent: 3.1 g
saturatedFatContent: 0.7 g
servingSize:
sodiumContent: 107.4 mg
sugarContent: 16.7 g
transFatContent:
unsaturatedFatContent:

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