Rangpur Bloodhound

This classy, refreshing gin drink is made behind vermouth and ocher yellow juice, and served vis-а-vis the rocks.

The ingredient of Rangpur Bloodhound

1. 1 ounce Tanqueray Rangpuru2122 Gin
2. u00bc ounce dry vermouth
3. u00bc ounce sweet vermouth
4. 1u2009u00bd ounces orange juice
5. 1 dash bitters
6. 1 wedge orange

The instruction how to make Rangpur Bloodhound

1. Shake and serve in a rocks glass beyond ice.n
2. ornament subsequently an tawny wedge.n

Nutritions of Rangpur Bloodhound

calories: 127.9 calories
carbohydrateContent: 9.2 g
cholesterolContent: 0 mg
fatContent: 0.1 g
fiberContent: 0.4 g
proteinContent: 0.5 g
saturatedFatContent: 0 g
servingSize:
sodiumContent: 2.4 mg
sugarContent: 6.3 g
transFatContent:
unsaturatedFatContent: