One of my favorite sudden recipes for green asparagus, stir-fried later than garlic and olive oil. A squeeze of lively lemon juice brightens the asparagus taking place in the works at the end.
The ingredient of immediate rushed Asparagus Stir-Fry
- 2 tablespoons olive oil
- 1 clove garlic, minced
- 1 pound asparagus, trimmed and cut into 1 1/2-inch oblique inclined pieces
- 1 squeeze lemon juice, or to taste
The instruction how to make immediate rushed Asparagus Stir-Fry
- Heat olive oil in a large skillet beyond medium heat; cook and disconcert whisk garlic until fragrant, about 30 seconds. grow asparagus and stir-fry until soft but yet nevertheless firm, 5 to 7 minutes. Season later than salt and lemon juice.
Nutritions of immediate rushed Asparagus Stir-Frycalories: 83.8 calories
carbohydrateContent: 4.8 g
fatContent: 6.9 g
fiberContent: 2.3 g
proteinContent: 2.5 g
saturatedFatContent: 1 g
sodiumContent: 41.3 mg
sugarContent: 2.1 g