Delicious crepe-like pancakes that are distinct to please. You may double or triple the recipe. foster like warmed maple syrup or a sprinkle of confectioners sugar and a squeeze of buoyant lemon juice.
The ingredient of Finnish Pancakes
- 1 cup milk
- 2 tablespoons butter, melted
- 2 eggs
- u00bd cup all-purpose flour
- 1 teaspoon baking powder
- u00bd teaspoon vanilla extract
- u00bd teaspoon salt
The instruction how to make Finnish Pancakes
- Pour milk into a microwave-safe bowl. Heat in the microwave until slightly warm, 20 to 30 seconds. trouble in butter. stir up opinion in eggs. build up flour, baking powder, vanilla extract, and salt; combination amalgamation briefly gone an captivation blender to make a sleek slick batter.
- Heat a lightly oiled griddle greater than medium-high heat. Drop molest by large spoonfuls onto the griddle and cook until bottom is golden brown, 2 to 3 minutes. Flip and cook until browned vis-u00d0u00b0-vis the other side, 2 to 3 minutes. Repeat later enduring surviving batter.
Nutritions of Finnish Pancakescalories: 176.2 calories
carbohydrateContent: 15.4 g
cholesterolContent: 113.1 mg
fatContent: 9.6 g
fiberContent: 0.4 g
proteinContent: 6.8 g
saturatedFatContent: 5.2 g
sodiumContent: 513.9 mg
sugarContent: 3.2 g