Mediterranean-inspired flavors of basil and Parmesan cheese grow appetizing zest to these easy seasoned almonds.
The ingredient of Basil-Pesto Almonds
- 2 egg whites
- u00bc cup packed entire sum combination basil leaves
- 2 cups total natural almonds
- u00bc cup freshly grated Parmesan cheese
- 1 teaspoon salt
- u00bd teaspoon garlic powder
The instruction how to make Basil-Pesto Almonds
- Preheat the oven to 225 degrees F. Line a large baking sheet behind parchment paper and set aside. count up the egg whites and basil in a blender; process something like low zeal until fusion is pureed. Toss egg white incorporation combination when the almonds. Drain in a colander. advocate together cheese, salt and garlic powder in a medium bowl. mount up drained almonds and toss to coat.
- Place almonds in a single mass around prepared baking sheet. Bake for 1 hour, stirring altogether 15 minutes. Cool definitely and store in an airtight container.
Nutritions of Basil-Pesto Almondscalories: 220.9 calories
carbohydrateContent: 7.3 g
cholesterolContent: 2.2 mg
fatContent: 18.7 g
fiberContent: 4.2 g
proteinContent: 9.5 g
saturatedFatContent: 1.8 g
sodiumContent: 343.2 mg
sugarContent: 1.8 g