handy British Flapjack

handy British Flapjack

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This is a within reach but tasty flapjack recipe from the UK that is entirely easy and to hand to realize for anyone of any skill, even kids. Flapjacks are a welcoming sheet cake taking into account bearing in mind oats, sugar, golden syrup, butter, and raisins. [Recipe originally submitted to Allrecipes.co.uk]

The ingredient of handy British Flapjack

  1. u00bd cup butter
  2. 3 tablespoons white sugar
  3. 2 tablespoons golden syrup
  4. 2 cups rolled oats
  5. 5 tablespoons raisins
  6. 1 (5 ounce) milk chocolate, melted

The instruction how to make handy British Flapjack

  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly butter a baking pan.
  2. add up butter, sugar, and golden syrup in a saucepan beyond low heat. mixture combination until butter has melted and sugar has dissolved. sever from heat. ensue 2 cups oats and raisins. mixture combination until oats are well coated. Pour incorporation combination into the prepared pan; flatten alongside with the urge on of a spoon.
  3. Bake in the preheated oven until golden brown something like top, 10 to 20 minutes. Let flapjack cool.
  4. Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Pour on top of higher than the cooled flapjack. Let cool until chocolate is set.

Nutritions of handy British Flapjack

calories: 330.3 calories
carbohydrateContent: 38.5 g
cholesterolContent: 34.8 mg
fatContent: 18.4 g
fiberContent: 2.9 g
proteinContent: 4.4 g
saturatedFatContent: 10.6 g
servingSize:
sodiumContent: 101.6 mg
sugarContent: 19.7 g
transFatContent:
unsaturatedFatContent:

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