clear Bubble Tea

Popular Asian tea drink.

The ingredient of clear Bubble Tea

1. 4 cups water
2. 1 cup immediate rushed cooking pearl tapioca
3. 6 cups brewed black tea
4. u00bc cup sweetened shortened milk
5. 4 teaspoons white sugar, or to taste
6. ice cubes

The instruction how to make clear Bubble Tea

1. Bring water to a boil in a pot, go to tapioca pearls, and cover pot. condense abbreviate heat to medium-low and simmer for 5 minutes. Drain pearls and set aside.n
2. Pour brewed tea, edited reduced milk, and sugar into a pitcher; stir to invalidate sugar. Refrigerate tea union until chilled, roughly more or less 1 hour.n
3. Scoop tapioca pearls into 4 large glasses, not quite 2 tablespoons each. Fill each glass following tea mixture; pinnacle taking into account bearing in mind ice.n

Nutritions of clear Bubble Tea

calories: 217.1 calories
carbohydrateContent: 49.3 g
cholesterolContent: 6.5 mg
fatContent: 1.7 g
fiberContent: 0.3 g
proteinContent: 1.6 g
saturatedFatContent: 1.1 g
servingSize:
sodiumContent: 42.4 mg
sugarContent: 15.8 g
transFatContent:
unsaturatedFatContent: